A street vendor revealed just how to make “Cholao” — the ever-so-popular fruit salad in Cartagena.
This fruit salad is originally from southern Colombia but with a few local changes it is now much loved by Cartageneros. According to Camilo Diaz, it is the perfect snack for a hot climate.
Here’s how Camilo does it:
1. Place some crushed ice in the bottom of a cup and add a little lemon juice and fruit syrup.
2. Add chopped fruit. In Cartagena, they go for watermelon, m